We are so excited to welcome Brightland's new Vinegar to our online shop! Brightland's fruit-forward, double-fermented and family-farm-to-table vinegars, each with their own distinct flavor palate and tasting notes, lovingly made in California.
PARASOL is a raw champagne vinegar that is double fermented with California chardonnay grapes and juicy Navel and Valencia oranges. PARASOL is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast.
Tasting Notes: Zingy, Citrus, Bright, Effervescent
RAPTURE is a raw balsamic vinegar that is double fermented with California zinfandel grapes and ripe Triple Crown blackberries. RAPTURE is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast.
Tasting Notes: Bold, Berry, Rich, Decadent
Parasol and Rapture comes in a 200ml recycleable glass bottle