A rich blend of shitake, reishi, kombu, tamari, and other plants. Add depth to broth or sprinkle on top of rice, vegetables, and meat.
Umami is the Japanese concept of a “pleasant savory taste” which spreads across the mouth, enveloping the whole palate. Umami is a subtle sensory experience, which harmonizes the four basic tastes, and complements the unique deliciousness of all flavors. The traditional Japanese Dashi broth is made with dried seaweeds, mushrooms, and bonito. Here, we replace the bonito with smoked, grilled, and dehydrated organic vegetables, medicinal mushrooms, and tonic herbs for this a high-vibe, Umami-rich, plant-based blend. Use as little or as much as you like to add flavor to soups, sauces, broth, and dressings, or lightly sprinkle over the top of vegetables, grains, and salads.
Ingredients:
- Organic Dried Shitake
- Organic Smoke Shitake
- Organic Dried Onion
- Organic Grilled Leek
- Nutritional Yeast
- Organic Reishi
- Organic Tamari
- Kombu
- Organic Dried Tomato
- Organic Ginger
- Organic Star Anise
- Sea Salt
Matcha Togarashi:
DARK HORSE X CAP BEAUTY features a unique take on Tōgarashi. A traditional and widely popular Japanese spice known to flawlessly flavor noodles, rice, and vegetable dishes with its smoky-sweet flavor. This version relies on CAP BEAUTY’s Matcha and Pink Mountain Salt, Sesame Seeds, Gochugaru, Orange Peel, Ginger, Sansho Pepper, and Poppy Seeds for a flavor sensation that’s universally loved. 2.7oz.
Ingredients:
- matcha
- sesame seeds
- orange peel
- nori
- poppy seeds
- himalayan salt
- gochuharu
- sansho pepper
- ginger