Sourcery Ginger

Sourcery's zingy, floral and deliciously molasses-y ginger is grown in the hills of Eastern Nepal. Ginger is hand harvested, dried and ground to a buttery powder. Favorite baker, Pelah Kitchen uses their ginger in her famous carrot cake and we couldn't be more proud to carry it in Moon+Arrow!

Net Wt. : 1.6oz 45g Heirloom Variety : Nasse Flavor Notes : Citrus and Molasses
Harvest Date:
May ‘24 Single origin | Chemical-free | Sustainably grown

How to use:
A great addition to your cookies, cakes and all your bakes. Great to flavor your chai and other drinks Origin + Dhankuta District, Nepal + ginger is sourced from a social enterprise started by two women in rural Nepal. Ginger is collected from small farmers who grow them in the hills practicing terrace farming.