Casa Bosques Chocolate is a project based on the exploration of the history, methods, origins and culture of chocolate.
Building on our foundations of a single origin, bean-to-bar practice, we are constantly experimenting with new techniques in chocolate making. The constant search for rare and unique cacao beans leads us towards purity, intriguing cacao blends and the highest quality raw ingredients available - as well as the chance to encounter local farmers and farming practices, diverse climates, and methods of fermentation.
Each new approach to the cacao bean informs our practice, invoking the constant discovery of new harmonies in flavours aromas, and textures. By experimenting with herbs and spices, grains, seeds, medicinal plants and insects, Casa Bosques Chocolate surveys a vast pedagogy of international culinary experience in order to recount authentic stories of provenance and taste.
70% TOASTED BUCKWHEAT X APARTAMENTO: This chocolate mixes the earthy flavor of toasted buckwheat into a 72% pure and fruity Criollo cacao bean, resulting in a wondrously smoky flavor. Casa Bosques celebrates The World ofApartamentowith this refined chocolate by paying homage to their beautifully crafted photos and stories from the past decade assembled in one carefully executed book. This single-origin treat honors ten years of rich designs and tasteful curation. Enjoy!
PINK PEPPERCORN 70% DARK CHOCOLATE: When dried, the rosy pink peppercorn berry becomes an extraordinary spice, prized for its delicate, almost citric flavor. Blended with our heirloom cacao, the smoky undertones and back notes, resembling Angelica and Juniper, are fragrant in the mouth, presenting a warm, citrus-pine flavor.
COCOA NIBS: A pure, yet layered blend of rich dark chocolate peppered with raw Criollo cacao nibs.
PUFFED QUINOA: Vibrant turmeric, delightfully crunchy puffed quinoa, rich dark chocolate, and hearty coconut come together much the way friends at Casa Bosques and Dimes have, to promote taste and wholesome ingredients with notes and accents from all over.
